Sesame Seed Flour is a versatile flour with the perfect nutrient profile for the ketogenic diet, making it a great ingredient for baking. Sesame Seed Flour is made from grounding sesame seeds, which are a high fat, low carb, and moderate protein food. USDA Organic, paleo, keto, Kosher certified, gluten-free, non-GMO. Ideal for cookies, crackers, flat breads, any sweet or savory recipe. No artificial flavors, 100% sesame seeds.