Quesava
Green Pea and Potato Samosa
We take classic, old-world food that a grandma might make and update the recipe for today's consumer while maintaining the great flavours and textures that everyone knows and loves.
Quesava is always free from gluten, grain, GMO's, additives, preservatives, conventional sugars/syrups, soy and hydrogenated Fats. Plant-based and gluten-free samosas made with cassava flour based dough and rich and slightly spicy filling.
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