A nourishing food consumed for centuries by the people of the Amazon region - Açai Berry has gained worldwide notoriety due to its amazing nutritive content and rich source of polyphenols that have anti-oxidant properties (receiving one of the highest food scores on the ORAC scale). Açai berry is nearly 90% seed, however our premium freeze dried berry is prepared immediately upon harvest in a way to remove 100% of the seed and leave only the amazing purple-black fruit pulp that is then gently freeze dried to retain an impressive array of nutrition. Açai berry is known to contain Polyphenolic Anthocyanins such as resveratrol, cyanidin-3-galactoside, ferulic acid, delphinidin, petunidin, Proanthocyanidin tannins such as epicatechin, protocatechuic acid, & ellagic acid, trace amounts of Vitamins (A, B1, B2, B3, B6, B12, C, D, E, K), Inositol, Biotin, Boron, Calcium, Chromium, Copper, Folate, Iron, Iodine, Magnesium, Manganese, Molybdenum, Pantothenic Acid, Potassium, Selenium, Sodium, Zinc, Amino Acids such as Lysine, Leucine, Tryptophan, Threonine, Phenylalanine, isoleucine, Methionine, Valine, Cystine, Histidine, Glycine, Arginine, Alanine, Serine, Tyrosine, Aspartate, Glutamate, Proline, Hydroxyproline. Our company founder & Master Herbalist refers to Açai as the ultimate JING berry with its deep restorative black Jing content - it is excellent anytime of year, but provides a low-sugar ‘fruit’ that is amazing to consume over winter time. Açai is considered one of the world's most powerful restorative foods - with over 30 times the anthocyanins levels as red wine! We hope you enjoy our premium freeze-dried Açai berry powder as much as we do.