Various Farms - CA
Daikon White Bulk Org
A staple in Japanese cuisine, Daikon radish is a versatile vegetable and can be enjoyed raw or cooked. Shredded daikon adds crunch to a green salad or a bit of spice to a slaw.
Daikon radish is high in enzymes that aid in the digestion of fat and starch. It contains high amounts of vitamin C, potassium and phosphorus.
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